Pentadecanoic acid Content of Fats and Oils (Initial P)

82 mg

(per 100 g edible portion)
Palm oil
0 mg

(per 100 g edible portion)
Peanut oil

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Foods (899)
Cereals (100)
Potatoes and Starches (12)
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Algae (12)

Fishes and Shellfishes (223)
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Eggs (16)
Milks (44)
Fats and Oils (17)
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Prepared Foods (4)

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