Octadecatetraenoic acid Content of Foods
(Initial C) (121 - 130)
0 mg
(per 5 g edible portion)
Coffee whitener (liquid, milk and vegetable fat)
0 mg
(per 16 g edible portion)
Coffee whitener (liquid, milk fat)
0 mg
(per 5 g edible portion)
Coffee whitener (liquid, vegetable fat)
136 mg
(per 80 g edible portion)
Coho salmon (cultured, baked)
124 mg
(per 95 g edible portion)
Coho salmon (cultured, raw)
23 mg
(per 90 g edible portion)
Common Japanese conger (raw)
22 mg
(per 40 g edible portion)
Common Japanese conger (steamed)
0 mg
(per 28 g edible portion)
Common mushroom (boiled)
0 mg
(per 18 g edible portion)
Common mushroom (canned in brine, solids)
0 mg
(per 10 g edible portion)
Common mushroom (raw)
<
1
…
13
…
16
>
