Octadecatetraenoic acid Content of Algae (11 - 12)

-

(per 5 g edible portion)
Kizami-konbu
Tr

(per 5 g edible portion)
Green caviar (raw)

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Foods (716)
Cereals (74)
Potatoes and Starches (2)
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Nuts and Seeds (15)
Vegetables (21)
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Algae (12)

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