Foods Low in Myristoleic acid (661st - 680th) (per 100 g edible portion)

• Danish pastry
  
  Tr
• Doughnut (yeast-leavened)
  
  Tr
• Pie (meat pie)
  
  Tr
• Chicken bone stock
  
  Tr
• Seasoning mix, granule
  
  Tr
• Oyster sauce extract
  
  Tr
• French dressing
  
  Tr
• Premixed flour (for hot cake)
  
  1 mg
• Kumquat (whole, raw)
  
  1 mg
• Kizami-konbu
  
  1 mg
• Japanese sand lance (niboshi)
  
  1 mg
• Japanese sand lance (tsukudani)
  
  1 mg
• Golden-thread (raw)
  
  1 mg
• Big-eye sardine (maruboshi)
  
  1 mg
• Japanese anchovy (niboshi)
  
  1 mg
• Japanese dace (raw)
  
  1 mg
• Striped marlin (raw)
  
  1 mg
• Skipjack, Processed product (katsuo-bushi)
  
  1 mg
• Skipjack, Canned product (flaked meat with seasoning)
  
  1 mg
• Marbled sole (raw)
  
  1 mg