Foods High in Methionine (121st - 140th) (per 100 g edible portion)

• Adzuki bean, An, Bean paste (sarashi-an)
  
  380 mg
• Cattle, Offal (kidney, raw)
  
  370 mg
• Horsehair crab (raw)
  
  370 mg
• Cowpea (whole, dried, raw)
  
  370 mg
• Chicken, Offal (heart, raw)
  
  360 mg
• Fish paste product (mushi-kamaboko)
  
  360 mg
• Sea urchin (raw gonads)
  
  360 mg
• Foxtail millet (milled grain, raw)
  
  360 mg
• Cattle, Beef, dairy fattened steer (rib loin, lean and fat, raw)
  
  350 mg
• Cuttlefish (raw)
  
  350 mg
• Job's tears (milled grain, raw)
  
  350 mg
• Firefly squid (raw)
  
  330 mg
• Cockle (foot, raw)
  
  330 mg
• Blue shark (raw)
  
  330 mg
• Mung bean (whole, dried, raw)
  
  330 mg
• Antarctic krill (raw)
  
  320 mg
• Bloody clam (raw)
  
  320 mg
• Snow crab (raw)
  
  310 mg
• Peanut (dried)
  
  310 mg
• Adzuki bean (whole, dried, raw)
  
  310 mg