The amount of Foods that contain 2.6 mg of Manganese (1921 - 1930)
-
× 260
0.01 mg(per 111 g edible portion)Swine, Pork, large type breed (picnic shoulder, lean and fat, raw) - × 260
- × 130
-
× 130
0.02 mg(per 194 g edible portion)Cattle, Imported beef (inside round, without subcutaneous fat, raw) - × 130
- × 130
- × 86.7
- × 86.7
- × 37.1
-
× 65
0.04 mg(per 446 g edible portion)Cattle, Imported beef (chuck loin, without subcutaneous fat, raw)
