The amount of Foods that contain 1.2 mg of Manganese (1921 - 1930)
-
× 120
0.01 mg(per 111 g edible portion)Swine, Pork, large type breed (picnic shoulder, lean and fat, raw) - × 120
- × 60
-
× 60
0.02 mg(per 194 g edible portion)Cattle, Imported beef (inside round, without subcutaneous fat, raw) - × 60
- × 60
- × 40
- × 40
- × 17.1
-
× 30
0.04 mg(per 446 g edible portion)Cattle, Imported beef (chuck loin, without subcutaneous fat, raw)
