The amount of Fishes and Shellfishes that contain 3 mg of Manganese
(141 - 150)
0.03 mg
(per 370 g edible portion)
Black scraper (raw)
×
100
0.02 mg
(per 170 g edible portion)
Golden-thread (raw)
×
150
0.01 mg
(per 90 g edible portion)
Horse mackerel (baked)
×
300
0.01 mg
(per 120 g edible portion)
Fish paste product (hanpen)
×
300
0.01 mg
(per 190 g edible portion)
Japanese common squid (raw)
×
300
0.03 mg
(per 460 g edible portion)
Silver pomfret (raw)
×
100
0.01 mg
(per 80 g edible portion)
Tuna, Canned product (flaked light meat in oil)
×
300
0.01 mg
(per 80 g edible portion)
Tuna, Canned product (flaked light meat in brine)
×
300
0.03 mg
(per 280 g edible portion)
Albacore (raw)
×
100
0.02 mg
(per 210 g edible portion)
Yellowfin tuna (raw)
×
150
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15
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20
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