Foods Low in Lauric acid (621st - 640th) (per 100 g edible portion)

• Rice cracker (amakara-senbei)
  
  Tr
• Rice cracker (arare)
  
  Tr
• Rice cracker (shio-senbei)
  
  Tr
• Boro (soba-boro)
  
  Tr
• Matsukaze
  
  Tr
• Yatsuhashi
  
  Tr
• Rakugan (mugi-rakugan)
  
  Tr
• Rakugan (morokoshi-rakugan)
  
  Tr
• Coffee (infusion)
  
  Tr
• Chicken bone stock
  
  Tr
• Oyster sauce extract
  
  Tr
• Tomato puree
  
  Tr
• Tomato paste
  
  Tr
• Tomato ketchup
  
  Tr
• Tomato sauce
  
  Tr
• Tomato chili sauce
  
  Tr
• Garlic (garlic powder)
  
  Tr
• Barley (under-milled pressed grain, raw)
  
  1 mg
• Barley (splited grain, raw)
  
  1 mg
• Barley, Roasted flour
  
  1 mg