Foods Low in Lauric acid (521st - 540th) (per 100 g edible portion)

• Shirasuboshi (mild dried)
  
  Tr
• Black scraper (ajitsuke-hirakiboshi)
  
  Tr
• Lizardfish (raw)
  
  Tr
• Skipjack (caught in spring, raw)
  
  Tr
• Skipjack, Processed product (namari)
  
  Tr
• Skipjack, Processed product (namari-bushi)
  
  Tr
• Skipjack, Processed product (kezuri-bushi tsukudani)
  
  Tr
• Skipjack, Processed product (kakuni)
  
  Tr
• Skipjack, Processed product (shiokara)
  
  Tr
• Blue sprat (raw)
  
  Tr
• Kingklip (raw)
  
  Tr
• Chum salmon (mefun)
  
  Tr
• Halfbeak (raw)
  
  Tr
• Japanese icefish (raw)
  
  Tr
• Walleye pollack (tarako, raw)
  
  Tr
• Walleye pollack (karashi-mentaiko)
  
  Tr
• Pacific cod (dried split)
  
  Tr
• Loach (raw)
  
  Tr
• Loach (boiled)
  
  Tr
• Japanese argentine (raw)
  
  Tr