Foods Low in Iron (201st - 220th) (per 100 g edible portion)

• Coffee whitener (liquid, milk and vegetable fat)
  
  0.1 mg
• Coffee whitener (liquid, vegetable fat)
  
  0.1 mg
• Coffee whitener (powder, vegetable fat)
  
  0.1 mg
• Yogurt (skimmed, sweetened)
  
  0.1 mg
• Yogurt (liquid type)
  
  0.1 mg
• Lactic acid bacteria beverage (pasteurized after fermentation)
  
  0.1 mg
• Natural cheese (cottage)
  
  0.1 mg
• Natural cheese (cream)
  
  0.1 mg
• Ice cream (high fat)
  
  0.1 mg
• Ice cream (regular)
  
  0.1 mg
• Ice milk
  
  0.1 mg
• Lactic ice (regular)
  
  0.1 mg
• Lactic ice (low fat)
  
  0.1 mg
• Ice cream (soft type)
  
  0.1 mg
• Sherbet
  
  0.1 mg
• Goat milk
  
  0.1 mg
• Sesame oil
  
  0.1 mg
• Beef tallow
  
  0.1 mg
• Salted butter
  
  0.1 mg
• Kibi-dango
  
  0.1 mg