The amount of Foods that contain 35 mg of Iron (601 - 610)
- × 43.8
- × 87.5
- × 58.3
- × 350
- × 350
- × 350
- × 350
-
× 29.2
1.2 mg(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw) - × 175
-
× 23.3
1.5 mg(per 185 g edible portion)Cattle, Beef, Japanese beef cattle (sirloin, without subcutaneous fat,raw)
