The amount of Foods that contain 27 mg of Iron
(651 - 660)
0.8 mg
(per 100 g edible portion)
Pizza crust
×
33.8
0.2 mg
(per 23 g edible portion)
Chio tzu pastry
×
135
0.6 mg
(per 80 g edible portion)
Nan
×
45
0.5 mg
(per 65 g edible portion)
Croquette (potato type, for frying, frozen)
×
54
0.1 mg
(per 18 g edible portion)
Tomato ketchup
×
270
0.1 mg
(per 18 g edible portion)
Shoyu, Soy sauce (shiro-shoyu)
×
270
0.1 mg
(per 20 g edible portion)
Cracker (soda)
×
270
0.6 mg
(per 80 g edible portion)
Butter cake
×
45
0.2 mg
(per 35 g edible portion)
Doughnut (cake type)
×
135
0.5 mg
(per 75 g edible portion)
Short cake
×
54
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