The amount of Algae that contain 27 mg of Iron
(31 - 33)
0.2 mg
(per 75 g edible portion)
Okinawa-mozuku (salted, desalted)
×
135
0.2 mg
(per 100 g edible portion)
Tengusa (agar jelly)
×
135
0.2 mg
(per 200 g edible portion)
Tengusa (tokoroten)
×
135
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