Foods High in Icosenoic acid (1021st - 1040th) (per 100 g edible portion)

• Monaka
  
  1 mg
• Manju (mushi-manju)
  
  1 mg
• Chimaki
  
  1 mg
• Daifuku-mochi
  
  1 mg
• Sakura-mochi (kanto style)
  
  1 mg
• Kushi-dango (soy sauce)
  
  1 mg
• Kushi-dango (adzuki bean paste)
  
  1 mg
• Kusa-mochi
  
  1 mg
• Kintsuba
  
  1 mg
• Kirizansho
  
  1 mg
• Gyuhi
  
  1 mg
• Kibi-dango
  
  1 mg
• Karukan
  
  1 mg
• Kashiwa-mochi
  
  1 mg
• Uguisu-mochi
  
  1 mg
• Uiro
  
  1 mg
• Aniri-namayatsuhashi
  
  1 mg
• Sherbet
  
  1 mg
• Lactic ice (low fat)
  
  1 mg
• Yogurt (liquid type)
  
  1 mg