Hexadecatetraenoic acid Content of Foods
(341 - 350)
0 mg
(per 30 g edible portion)
Cattle, Offal (small intestine, raw)
0 mg
(per 16 g edible portion)
Cattle, Offal (omasum, raw)
0 mg
(per 86 g edible portion)
Cattle, Imported beef (fillet, lean, raw)
0 mg
(per 195 g edible portion)
Cattle, Imported beef (inside round, lean, raw)
0 mg
(per 194 g edible portion)
Cattle, Imported beef (inside round, without subcutaneous fat, raw)
0 mg
(per 198 g edible portion)
Cattle, Imported beef (inside round, lean and fat, raw)
0 mg
(per 207 g edible portion)
Cattle, Imported beef (rib loin, lean, raw)
0 mg
(per 289 g edible portion)
Cattle, Imported beef (rib loin, without subcutaneous fat, raw)
0 mg
(per 298 g edible portion)
Cattle, Imported beef (rib loin, lean and fat, raw)
0 mg
(per 696 g edible portion)
Cattle, Imported beef (chuck loin, lean, raw)
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