Hexadecadienoic acid Content of Nuts and Seeds
(11 - 15)
0 mg
(per 3 g edible portion)
Brazil nut (oil-roasted and salted)
0 mg
(per 9 g edible portion)
Sunflower seed (oil-roasted and salted)
0 mg
(per 10 g edible portion)
Sesame seed (hulled)
0 mg
(per 10 g edible portion)
Coconut (coconut powder)
0 mg
(per 10 g edible portion)
Poppy seed (dried)
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