Foods Low in Hexadecadienoic acid (901st - 905th) (per 100 g edible portion)

• Striped mullet (karasumi)
  
  140 mg
• Cattle, Offal (abomasum, boiled)
  
  140 mg
• Cattle, Offal (small intestine, raw)
  
  200 mg
• Ayu sweetfish (wild, viscera, raw)
  
  210 mg
• Whale (blubber, raw)
  
  210 mg