Heptadecanoic acid Content of Foods
(761 - 770)
Tr
(per 100 g edible portion)
Satsuma mandarin (segments, normal ripening type, raw)
Tr
(per 20 g edible portion)
Strawberry (jam, lightly sweetened)
Tr
(per 20 g edible portion)
Strawberry (jam, heavily sweetened)
Tr
(per 50 g edible portion)
Strawberry (raw)
Tr
(per 10 g edible portion)
Rocket salad (leaves, raw)
Tr
(per 205 g edible portion)
East Indian lotus root (rhizome, boiled)
Tr
(per 205 g edible portion)
East Indian lotus root (rhizome, raw)
Tr
(per 95 g edible portion)
Head lettuce, butter type (leaves, raw)
Tr
(per 270 g edible portion)
Head lettuce, crisp type (head, raw)
Tr
(per 10 g edible portion)
Mukago (raw)
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77
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90
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