γ-Linolenic acid Content of Milks
(11 - 20)
2 mg
(per 150 g edible portion)
Milk containing recombined milk (low fat)
Tr
(per 55 g edible portion)
Sherbet
Tr
(per 150 g edible portion)
Milk beverage (fruit flavored)
Tr
(per 150 g edible portion)
Skimmed milk
0 mg
(per 150 g edible portion)
Goat milk
0 mg
(per 60 g edible portion)
Lactic ice (regular)
0 mg
(per 100 g edible portion)
Natural cheese (blue)
0 mg
(per 5 g edible portion)
Natural cheese (parmesan)
0 mg
(per 15 g edible portion)
Natural cheese (gouda)
0 mg
(per 15 g edible portion)
Natural cheese (cream)
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