Foods Low in γ-Linolenic acid (521st - 540th) (per 100 g edible portion)
- Yogurt (liquid type)
- Lactic acid bacteria beverage (low milk-soilds, nonfat)
- Natural cheese (edam)
- Natural cheese (emmental)
- Natural cheese (cottage)
- Natural cheese (camambert)
- Natural cheese (cream)
- Natural cheese (gouda)
- Natural cheese (parmesan)
- Natural cheese (blue)
- Lactic ice (regular)
- Cheese whey powder
- Goat milk
- Olive oil
- Sesame oil
- Rice bran oil
- Safflower oil
- Soybean oil
- Vegetable oil, blend
- Corn oil