Confectioneries High in Fatty acids (Total) (81st - 100th) (per 100 g edible portion)

• Uguisu-mochi
  
  0.29 g
• Daifuku-mochi
  
  0.28 g
• Kirizansho
  
  0.27 g
• Kibi-dango
  
  0.27 g
• Karukan
  
  0.27 g
• Sakura-mochi (kanto style)
  
  0.24 g
• Monaka
  
  0.22 g
• Shiogama
  
  0.21 g
• Chimaki
  
  0.18 g
• Gyuhi
  
  0.18 g
• Uiro
  
  0.18 g
• Rakugan (morokoshi-rakugan)
  
  0.16 g
• Yokan (mushi-yokan)
  
  0.16 g
• Rakugan (regular)
  
  0.14 g
• Nerikiri
  
  0.13 g
• Sakura-mochi (kansai style)
  
  0.11 g
• Yokan (neri-yokan)
  
  0.08 g
• Manju (kuzu-manju)
  
  0.08 g
• Kanoko
  
  0.05 g
• Yokan (mizu-yokan)
  
  0.04 g