Pulses High in Fatty acids (Saturated) (per 100 g edible portion)
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Soybean, Abura-age
6.12 g
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Soybean, Tofu (kori-dofu)
5.84 g
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Yuba (dried type)
4.01 g
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Soybean, Kinako (whole bean type)
3.38 g
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Soybean, Kinako (hulled bean type)
3.33 g
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Soybean, Ganmodoki
3.24 g
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Soybean, Whole bean (brazil, dried, raw)
3.14 g
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Soybean, Whole bean (usa, dried, raw)
3.13 g
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Soybean, Whole bean (china, dried, raw)
2.63 g
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Soybean, Whole bean (domestic, dried, raw)
2.59 g
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Soybean, Nama-age
2.09 g
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Yuba (wet type)
1.9 g
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Soybean, Natto (hikiwari-natto)
1.47 g
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Soybean, Natto (itohiki-natto)
1.47 g
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Soybean, Budo-mame
1.36 g
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Soybean, Tofu (okinawa-tofu)
1.27 g
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Chickpea (whole, oil-roasted and salted)
1.24 g
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Soybean, Whole bean (domestic, dried, boiled)
1.22 g
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Tempeh
1.2 g
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Soybean, Tofu (tofu-yo)
1.17 g