Fatty acids (Saturated) Content of Milks
(Initial C)
3.94 g
(per 25 g edible portion)
Cheese spread
0.43 g
(per 5 g edible portion)
Coffee whitener (liquid, milk and vegetable fat)
1.85 g
(per 16 g edible portion)
Coffee whitener (liquid, milk fat)
0.28 g
(per 5 g edible portion)
Coffee whitener (liquid, vegetable fat)
1.03 g
(per 19 g edible portion)
Condensed whole milk, sweetened
27.48 g
(per 150 g edible portion)
Cream (milk and vegetable fat)
41.43 g
(per 150 g edible portion)
Cream (milk fat)
13.52 g
(per 150 g edible portion)
Cream (vegetable fat)