Fatty acids (Saturated) Content of Meats (101 - 110)
 2.73 g(per 84 g edible portion)Swine, Pork, large type breed (picnic shoulder, without subcutaneous fat, raw) 2.73 g(per 84 g edible portion)Swine, Pork, large type breed (picnic shoulder, without subcutaneous fat, raw)
 3.54 g(per 125 g edible portion)Swine, Pork, medium type breed (outside ham, without subcutaneous fat,raw) 3.54 g(per 125 g edible portion)Swine, Pork, medium type breed (outside ham, without subcutaneous fat,raw)
 5.41 g(per 194 g edible portion)Cattle, Imported beef (inside round, without subcutaneous fat, raw) 5.41 g(per 194 g edible portion)Cattle, Imported beef (inside round, without subcutaneous fat, raw)
 3.36 g(per 125 g edible portion)Swine, Pork, medium type breed (inside ham, without subcutaneous fat,raw) 3.36 g(per 125 g edible portion)Swine, Pork, medium type breed (inside ham, without subcutaneous fat,raw)
 0.94 g(per 35 g edible portion)Swine, Pork, large type breed (inside ham, without subcutaneous fat, boiled) 0.94 g(per 35 g edible portion)Swine, Pork, large type breed (inside ham, without subcutaneous fat, boiled)
 
         
         
         
        