Confectioneries High in Fatty acids (Saturated) (1st - 20th) (per 100 g edible portion)

• White chocolate
  
  22.87 g
• Milk chocolate
  
  19.88 g
• Butter cake
  
  14.73 g
• Chocolate biscuit
  
  13.85 g
• Potato chip (fabricated)
  
  12.96 g
• Biscuit (soft)
  
  12.42 g
• Puff pie
  
  11.96 g
• Chinese style cookie
  
  11.25 g
• Corn snack, extruded
  
  9.97 g
• Cracker (oil-sprayed)
  
  9.03 g
• Caramel
  
  7.45 g
• Pie (pie pastry)
  
  6.98 g
• Russian cake
  
  6.93 g
• Pie (meat pie)
  
  6.68 g
• Wheat flour snack, extruded
  
  6.5 g
• Wafer
  
  5.95 g
• Danish pastry
  
  5.51 g
• Sable, shortbread
  
  5.43 g
• Short cake
  
  5.33 g
• Bavarian cream
  
  5.22 g