Meats High in Fatty acids (n-6 Polyunsaturated) (241st - 243rd) (per 100 g edible portion)

• Chicken, Offal (cartilage bone, raw)
  
  0.03 g
• Whale (sarashi-kujira)
  
  0.03 g
• Whale (meat, lean, raw)
  
  0.02 g