The amount of Meats that contain 9 g of Fatty acids (n-6 Polyunsaturated) (91 - 100)
- × 33.3
- × 7.4
- × 8.3
- × 29
- × 150
- × 69.2
-
× 14.8
0.61 g(per 121 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, lean and fat, raw) -
× 5.8
1.55 g(per 316 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, lean and fat, raw) - × 31
-
× 13
0.69 g(per 147 g edible portion)Cattle, Beef, dairy fattened steer (outside round, without subcutaneous fat, raw)
