The amount of Meats that contain 7 g of Fatty acids (n-6 Polyunsaturated) (101 - 110)
- × 14.6
- × 8.2
- × 21.9
-
× 19.4
0.36 g(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, baked) -
× 15.9
0.44 g(per 100 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, without subcutaneous fat,raw) -
× 9.3
0.75 g(per 174 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, raw) -
× 9.6
0.73 g(per 170 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, without subcutaneous fat,raw) - × 14.9
- × 28
- × 41.2
