The amount of Meats that contain 5 g of Fatty acids (n-6 Polyunsaturated) (91 - 100)
- × 18.5
- × 4.1
- × 4.6
- × 16.1
- × 83.3
- × 38.5
-
× 8.2
0.61 g(per 121 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, lean and fat, raw) -
× 3.2
1.55 g(per 316 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, lean and fat, raw) - × 17.2
-
× 7.2
0.69 g(per 147 g edible portion)Cattle, Beef, dairy fattened steer (outside round, without subcutaneous fat, raw)
