The amount of Meats that contain 13 g of Fatty acids (n-6 Polyunsaturated) (91 - 100)
- × 48.1
- × 10.7
- × 11.9
- × 41.9
- × 217
- × 100
-
0.61 g(per 121 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, lean and fat, raw)
-
1.55 g(per 316 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, lean and fat, raw)
- × 44.8
-
0.69 g(per 147 g edible portion)Cattle, Beef, dairy fattened steer (outside round, without subcutaneous fat, raw)