The amount of Meats that contain 11 g of Fatty acids (n-6 Polyunsaturated) (101 - 110)
- × 22.9
- × 12.9
- × 34.4
-
× 30.6
0.36 g(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, baked) -
× 25
0.44 g(per 100 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, without subcutaneous fat,raw) -
× 14.7
0.75 g(per 174 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, raw) -
× 15.1
0.73 g(per 170 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, without subcutaneous fat,raw) - × 23.4
- × 44
- × 64.7