Fatty acids (n-6 Polyunsaturated) Content of Fruits (Initial L)

-

(per 5 g edible portion)
Lemon (juice, fresh)
0.08 g

(per 120 g edible portion)
Lemon (whole, raw)

Categories

Foods (899)
Cereals (100)
Potatoes and Starches (12)
Pulses (55)
Nuts and Seeds (26)
Vegetables (70)
Fruits (34)
Mushrooms (22)
Algae (12)

Fishes and Shellfishes (223)
Meats (149)
Eggs (16)
Milks (44)
Fats and Oils (17)
Confectioneries (73)
Beverages (17)
Seasonings and Spices (25)
Prepared Foods (4)

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