The amount of Foods that contain 8 g of Fatty acids (n-6 Polyunsaturated) (211 - 220)
-
× 5.6
1.44 g(per 125 g edible portion)Swine, Pork, large type breed (outside ham, without subcutaneous fat, raw) - × 8.8
-
× 4.8
1.65 g(per 145 g edible portion)Cattle, Beef, dairy fattened steer (rib loin, without subcutaneous fat,raw) - × 3.4
- × 36.4
- × 72.7
- × 20.5
- × 72.7
- × 3.7
-
× 4.9
1.62 g(per 150 g edible portion)Cattle, Beef, Japanese beef cattle (rib loin, without subcutaneous fat,raw)
