Fatty acids (n-6 Polyunsaturated) Content of Foods (771 - 780)

-

(per 17 g edible portion)
Tomato chili sauce
-

(per 18 g edible portion)
Tomato paste
-

(per 16 g edible portion)
Tomato puree
0.02 g

(per 100 g edible portion)
Chicken bone stock
0.01 g

(per 50 g edible portion)
Yokan (mizu-yokan)
0.01 g

(per 50 g edible portion)
Kanoko
0.02 g

(per 100 g edible portion)
Whale (meat, lean, raw)
-

(per 20 g edible portion)
Sea cucumber (raw)
0.14 g

(per 710 g edible portion)
Common octopus (boiled)
0.14 g

(per 800 g edible portion)
Common octopus (raw)

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