Fatty acids (n-6 Polyunsaturated) Content of Foods (41 - 50)

1.61 g

(per 16 g edible portion)
Thousand Island dressing
1.12 g

(per 12 g edible portion)
Lard
1.53 g

(per 17 g edible portion)
Swine, Pork, large type breed (loin, fat, raw)
8.97 g

(per 100 g edible portion)
Palm oil
1.07 g

(per 12 g edible portion)
Shortening
1.57 g

(per 18 g edible portion)
Hen's egg (yolk, dried)
3.45 g

(per 40 g edible portion)
Soybean, Whole bean (domestic, dried, raw)
1.46 g

(per 18 g edible portion)
Swine, Pork, large type breed (boston butt, fat, raw)
16.12 g

(per 200 g edible portion)
Soybean, Ganmodoki
0.8 g

(per 10 g edible portion)
Cashew nut (oil-roasted and salted)

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