The amount of Foods that contain 4 g of Fatty acids (n-6 Polyunsaturated)

• 

  57.51 g

  (per 100 g edible portion)

  Sunflower oil
  × 0.07
• 

  50.82 g

  (per 100 g edible portion)

  Corn oil
  × 0.08
• 

  2.14 g

  (per 5 g edible portion)

  Cayenne pepper oil
  × 1.9
• 

  4.13 g

  (per 10 g edible portion)

  Walnut (roasted)
  × 1
• 

  40.88 g

  (per 100 g edible portion)

  Sesame oil
  × 0.1
• 

  34.13 g

  (per 100 g edible portion)

  Vegetable oil, blend
  × 0.1
• 

  3.25 g

  (per 10 g edible portion)

  Poppy seed (dried)
  × 1.2
• 

  32.11 g

  (per 100 g edible portion)

  Rice bran oil
  × 0.1
• 

  3.14 g

  (per 10 g edible portion)

  Pine nut (roasted)
  × 1.3
• 

  2.97 g

  (per 10 g edible portion)

  Pine nut (raw)
  × 1.3