The amount of Foods that contain 13 g of Fatty acids (n-6 Polyunsaturated)
(201 - 210)
2.21 g
(per 180 g edible portion)
Soybean, Tofu (yushi-dofu)
×
5.9
1.05 g
(per 86 g edible portion)
Swine, Pork, large type breed (loin, without subcutaneous fat, raw)
×
12.4
1.49 g
(per 205 g edible portion)
Swine, Offal (feet, boiled)
×
8.7
0.29 g
(per 24 g edible portion)
Chocolate biscuit
×
44.8
1.08 g
(per 90 g edible portion)
Fish paste product (satsuma-age)
×
12
0.18 g
(per 15 g edible portion)
Corn (corn flour)
×
72.2
0.48 g
(per 40 g edible portion)
White chocolate
×
27.1
1.17 g
(per 99 g edible portion)
Swine, Pork, large type breed (inside ham, lean and fat, raw)
×
11.1
1.76 g
(per 150 g edible portion)
Cream (milk fat)
×
7.4
0.59 g
(per 50 g edible portion)
Chicken (ground meat, raw)
×
22
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