The amount of Foods that contain 1.7 g of Fatty acids (n-3 Polyunsaturated) (981 - 990)
- × 170
-
× 21.3
0.08 g(per 125 g edible portion)Swine, Pork, large type breed (outside ham, without subcutaneous fat, raw) - × 28.3
-
× 34
0.05 g(per 86 g edible portion)Swine, Pork, large type breed (loin, without subcutaneous fat, raw) -
× 34
0.05 g(per 84 g edible portion)Swine, Pork, large type breed (picnic shoulder, without subcutaneous fat, raw) - × 24.3
- × 14.2
- × 4
-
× 18.9
0.09 g(per 145 g edible portion)Cattle, Beef, dairy fattened steer (rib loin, without subcutaneous fat,raw) - × 12.1
