Potatoes and Starches High in Fatty acids (Monounsaturated) (per 100 g edible portion)

• Potatoe (fried potato)
  
  4.32 g
• Chinese yam, Yamatoimo (tuberous root, raw)
  
  0.02 g
• Chinese yam, Nagaimo (tuberous root, boiled)
  
  0.02 g
• Chinese yam, Nagaimo (tuberous root, raw)
  
  0.02 g