Meats Low in Fatty acids (Monounsaturated) (241st - 243rd) (per 100 g edible portion)

• Cattle, Beef, Japanese beef cattle (inside round, fat, raw)
  
  39.35 g
• Cattle, Beef, Japanese beef cattle (chuck, fat, raw)
  
  43.38 g
• Cattle, Beef, Japanese beef cattle (rib loin, fat, raw)
  
  45.92 g