Meats High in Fatty acids (Monounsaturated) (241st - 243rd) (per 100 g edible portion)

• Chicken, Offal (cartilage bone, raw)
  
  0.12 g
• Whale (meat, lean, raw)
  
  0.11 g
• Bullfrog (meat, raw)
  
  0.06 g