Foods High in Fatty acids (Monounsaturated) (101st - 120th) (per 100 g edible portion)

• Palm kernel oil
  
  14.36 g
• Swine (liver paste)
  
  14.31 g
• Cattle, Beef, Japanese beef cattle (chuck loin, lean, raw)
  
  14.17 g
• Hash roux
  
  14 g
• Cattle, Beef, Japanese beef cattle (rump, without subcutaneous fat,raw)
  
  13.89 g
• Cattle, Offal (abomasum, boiled)
  
  13.73 g
• Whale (ventral groove meat, raw)
  
  13.34 g
• Southern black cod (raw)
  
  13.33 g
• Aigamo (meat, with skin, raw)
  
  13.32 g
• Cattle, Beef, Japanese beef cattle (sirloin, lean, raw)
  
  13.29 g
• Pie (pie pastry)
  
  13.22 g
• Cattle, Beef, dairy fattened steer (sirloin, lean and fat, raw)
  
  13.1 g
• Swine, Sausage (semi-dry)
  
  12.91 g
• Sunflower seed (oil-roasted and salted)
  
  12.87 g
• Swine, Sausage (vienna)
  
  12.65 g
• Cattle, Beef, dairy fattened steer (chuck loin, lean and fat, raw)
  
  12.31 g
• Potato chip (fabricated)
  
  12.29 g
• Pie (meat pie)
  
  12.25 g
• Chinese style cookie
  
  12.01 g
• Hen's egg (yolk, raw)
  
  11.99 g