Foods Low in Energy (kJ) (161st - 180th) (per 100 g edible portion)
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Taisai, Chinese mustard (salted pickles)
84 kj
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Tomato, Canned product (whole)
84 kj
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Chayote (fruit, raw)
84 kj
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Hiroshimana (leaves, raw)
84 kj
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Spinach (leaves, raw)
84 kj
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Ne-mitsuba (leaves, raw)
84 kj
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Ne-mitsuba (leaves, boiled)
84 kj
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Sudachi (juice, fresh)
84 kj
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Coconut (coconut water)
84 kj
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Shiitake, Nama-shiitake (boiled)
84 kj
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Oyster mushroom (raw)
84 kj
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Rice, Paddy rice thin gruels (half-milled rice)
88 kj
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Rice, Paddy rice thin gruels (under-milled rice)
88 kj
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Rice, Paddy rice thin gruels (well-milled rice)
88 kj
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Turnip (root, with skin, boiled)
88 kj
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Turnip (root, without skin, raw)
88 kj
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Turnip, Pickle (salted pickles, root without skin)
88 kj
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Kohlrabi (enlarged stems, raw)
88 kj
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Kohlrabi (enlarged stems, boiled)
88 kj
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Sugukina (root, raw)
88 kj