Foods High in Energy (kJ) (1701st - 1720th) (per 100 g edible portion)

• Kohlrabi (enlarged stems, raw)
  
  88 kj
• Turnip, Pickle (salted pickles, root without skin)
  
  88 kj
• Turnip (root, without skin, raw)
  
  88 kj
• Turnip (root, with skin, boiled)
  
  88 kj
• Rice, Paddy rice thin gruels (well-milled rice)
  
  88 kj
• Rice, Paddy rice thin gruels (under-milled rice)
  
  88 kj
• Rice, Paddy rice thin gruels (half-milled rice)
  
  88 kj
• Oyster mushroom (raw)
  
  84 kj
• Shiitake, Nama-shiitake (boiled)
  
  84 kj
• Coconut (coconut water)
  
  84 kj
• Sudachi (juice, fresh)
  
  84 kj
• Ne-mitsuba (leaves, boiled)
  
  84 kj
• Ne-mitsuba (leaves, raw)
  
  84 kj
• Spinach (leaves, raw)
  
  84 kj
• Hiroshimana (leaves, raw)
  
  84 kj
• Chayote (fruit, raw)
  
  84 kj
• Tomato, Canned product (whole)
  
  84 kj
• Taisai, Chinese mustard (salted pickles)
  
  84 kj
• Tsumamina (leaves, raw)
  
  84 kj
• Winged bean (immature pods, raw)
  
  84 kj