Foods High in Energy (kJ) (661st - 680th) (per 100 g edible portion)

• Swine, Offal (tongue, raw)
  
  925 kj
• Swine, Ground meat (raw)
  
  925 kj
• Manju (kuzu-manju)
  
  920 kj
• Cattle, Beef, Japanese beef cattle (inside round, without subcutaneous fat,raw)
  
  920 kj
• Sablefish (raw)
  
  920 kj
• Horse mackerel (hirakiboshi, baked)
  
  920 kj
• Swine, Ham (bone-in)
  
  916 kj
• Hard clam (tsukudani)
  
  916 kj
• Bavarian cream
  
  912 kj
• Adzuki bean (boiled, canned in syrup)
  
  912 kj
• Soybean-koji miso
  
  908 kj
• Rice-koji miso (sweet type)
  
  908 kj
• Lactic acid bacteria beverage (pasteurized after fermentation)
  
  908 kj
• Hen's egg (whole, sugared)
  
  908 kj
• Sheep, Lamb (leg, lean and fat, raw)
  
  908 kj
• Cattle, Beef, dairy fattened steer (chuck, without subcutaneous fat, raw)
  
  908 kj
• Mackerel (canned products, miso-ni)
  
  908 kj
• Japanese pilchard (raw)
  
  908 kj
• Swine, Pork, medium type breed (loin, without subcutaneous fat, raw)
  
  904 kj
• Swine, Pork, large type breed (picnic shoulder, lean and fat, raw)
  
  904 kj