Fishes and Shellfishes Low in Energy (kJ) (21st - 40th) (per 100 g edible portion)

• Opossum shrimp (shiokara)
  
  272 kj
• Cuttlefish (raw)
  
  276 kj
• Snow crab (boiled)
  
  289 kj
• Mussel (raw)
  
  293 kj
• Ocellated octopus (raw)
  
  293 kj
• Tuna, Canned product (flaked light meat in brine)
  
  297 kj
• Southern blue whiting (raw)
  
  301 kj
• Scallop (raw)
  
  301 kj
• Horsehair crab (raw)
  
  301 kj
• Sea squirt (shiokara)
  
  301 kj
• Abalone (raw)
  
  305 kj
• Surf clam (raw)
  
  305 kj
• Snow crab (canned in brine)
  
  305 kj
• Bloody clam (raw)
  
  310 kj
• Big-eye flathead (raw)
  
  314 kj
• Common octopus (raw)
  
  318 kj
• Chum salmon (mefun)
  
  322 kj
• Japanese icefish (raw)
  
  322 kj
• Pacific cod (raw)
  
  322 kj
• Hake (raw)
  
  322 kj