Fishes and Shellfishes High in Energy (kJ) (141st - 160th) (per 100 g edible portion)

• Walleye pollack (sukimidara)
  
  728 kj
• Japanese bluefish (boiled)
  
  724 kj
• Skipjack, Processed product (namari-bushi)
  
  724 kj
• Japanese pilchard, Canned product (in tomato sauce)
  
  720 kj
• Chum salmon (baked)
  
  715 kj
• Carp (cultured, raw)
  
  715 kj
• Ayu sweetfish (uruka)
  
  715 kj
• Sea urchin (neri-uni)
  
  711 kj
• Walleye pollack (tarako, baked)
  
  711 kj
• Chum salmon (canned in brine)
  
  711 kj
• Atlantic horse mackerel (raw)
  
  707 kj
• Striped jack (cultured, raw)
  
  703 kj
• Horse mackerel (hirakiboshi, raw)
  
  703 kj
• Sandfish (namaboshi)
  
  699 kj
• Shishamo smelt (semi-dried, raw)
  
  695 kj
• Brownstriped mackerel scad (raw)
  
  695 kj
• Skipjack (caught in autumn, raw)
  
  690 kj
• Yellowstriped butterfish (raw)
  
  686 kj
• Horse mackerel (baked)
  
  686 kj
• Japanese pilchard (shioiwashi)
  
  682 kj