Fishes and Shellfishes High in Energy (kJ) (41st - 60th) (per 100 g edible portion)

• Squid, Processed product (ika-arare)
  
  1226 kj
• Skipjack, Canned product (flaked meat in oil)
  
  1226 kj
• Japanese eel (kabayaki)
  
  1226 kj
• Black scraper (ajitsuke-hirakiboshi)
  
  1222 kj
• Mackerel, Processed product (shiosaba)
  
  1218 kj
• Tuna, Canned product (flaked white meat in oil)
  
  1205 kj
• Carp (cultured, viscera, raw)
  
  1201 kj
• Yellowfin goby (tsukudani)
  
  1188 kj
• Chum salmon (sujiko)
  
  1180 kj
• Japanese sand lance (tsukudani)
  
  1180 kj
• Squid, Processed product (saki-ika)
  
  1167 kj
• Japanese sand lance (ameni)
  
  1167 kj
• Pacific cod (denbu)
  
  1163 kj
• Blue sprat (seasoned and dried)
  
  1146 kj
• Sakura shrimp (niboshi)
  
  1142 kj
• Abalone (steamed and dried)
  
  1142 kj
• Lamprey (raw)
  
  1142 kj
• Southern black cod (raw)
  
  1138 kj
• Crucian carp (kanroni)
  
  1138 kj
• Chum salmon (ikura)
  
  1138 kj