Foods Low in Energy (kcal) (821st - 840th) (per 100 g edible portion)

• Japanese yam (tuberous root, raw)
  
  121 kcal
• Scarlet runner bean (whole, dried, boiled)
  
  121 kcal
• Horse mackerel (raw)
  
  121 kcal
• Fish paste product (yaki-chikuwa)
  
  121 kcal
• Cattle, Imported beef (rump, lean, raw)
  
  121 kcal
• Swine, Offal (stomach, boiled)
  
  121 kcal
• Chicken, Fowl meat (breast, without skin, raw)
  
  121 kcal
• Barley, Noodles (dry form, boiled)
  
  122 kcal
• Japanese sculpin (boiled)
  
  122 kcal
• Gurnard (raw)
  
  122 kcal
• Cattle, Veal (flank or short plate, without subcutaneous fat, raw)
  
  122 kcal
• Chinese yam, Yamatoimo (tuberous root, raw)
  
  123 kcal
• Japanese seaperch (raw)
  
  123 kcal
• Atka mackerel (salted)
  
  123 kcal
• Swine, Pork, medium type breed (picnic shoulder, lean, raw)
  
  123 kcal
• Bastard halibut (cultured, raw)
  
  124 kcal
• Tiger prawn (cultured, boiled)
  
  124 kcal
• Lily bulb (bulb, raw)
  
  125 kcal
• Tile fish (boiled)
  
  125 kcal
• Japanese sand lance (raw)
  
  125 kcal